To underline the deep bond that our restaurant has with Venice, its history and identity, in this menu you will find the tradition of Venetian gastronomy combined with creativity and the desire for experimentation.
Venetian style creamed cod with croutons
Sardines from the Adriatic Sea “in saor”
Tortelli with cuttlefish ink with Adriatic sea sauce
Stewed cuttlefish Venetian style with yellow corn polenta
Venetian liver with yellow corn polenta