To underline the deep bond that our restaurant has with Venice, its history and identity, in this menu you will find the tradition of Venetian gastronomy combined with creativity and the desire for experimentation.

Venetian style creamed cod with croutons
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Sardines from the Adriatic Sea “in saor”
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Tortelli with cuttlefish ink with Adriatic sea sauce
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Stewed cuttlefish Venetian style with yellow corn polenta

OR

Venetian liver with yellow corn polenta
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Classic tiramisu

Euro 48,50