EASTER LUNCH IN VENICE AT RESTAURANT LA CUPOLA

Welcome to Venice, the city of canals, gondolas, and exquisite cuisine!

Easter in Venice: The Easter Menu at Ristorante La Cupola

Spending Easter in Venice means immersing yourself in a magical atmosphere, blending tradition and sophistication. To celebrate this occasion, Ristorante La Cupola offers an exclusive Easter Menu, designed to provide an authentic and refined gastronomic experience.

Easter Menu

Amuse-bouche crafted by the chef with a glass of sparkling wine
A refined start with a chef’s creation, perfect to tease the palate, accompanied by a selected sparkling wine.

White asparagus risotto
A spring classic that enhances the delicate flavor of white asparagus, perfectly creamed for a smooth and enveloping texture.

Herb-infused grilled lamb chops with mint-flavored artichokes
The bold flavor of lamb, cooked to perfection to maintain its juiciness, pairs beautifully with delicate artichokes scented with mint.

Easter Colomba served with mascarpone cream
The traditional Easter Colomba, soft and fragrant, is accompanied by a velvety mascarpone cream for a delicious and refined finale.

💰 Price: €95.00 per person (excluding beverages)
📍 Where: Ristorante La Cupola, Venice
📅 When: April 20, 2025

Ristorante La Cupola: Elegance and Refinement in Venice

Located in the heart of Venice, Ristorante La Cupola is a true oasis of elegance and taste. Its refined interiors, characterized by a welcoming and sophisticated atmosphere, offer a unique experience to every guest. Attention to detail, elegant decor, and impeccable service make this restaurant the perfect choice for celebrating special occasions such as Easter in Venice.

A unique opportunity to savor the flavors of the Easter tradition in an exceptional setting. Book your table now and treat yourself to an unforgettable experience!

☎ Reservations: sales@corihotels.it